Include in the rich, deep flavour of Elephant & Fig Tree Dark Hot Chocolate, a premium chocolate blend created for a smooth, full-bodied and satisfying chocolate experience. Made with a combination of dark chocolate powder, cocoa mass, cocoa butter, cocoa nibs, sugar, natural vanilla extract and corn starch, this blend delivers a bold cocoa character with a luxurious taste and texture.
Perfect for both hot and cold beverages, it can be prepared as a comforting hot chocolate, an iced chocolate drink, or used as a chocolate base for a variety of café-style creations. Its rich flavour also makes it suitable for home baking, pastries, desserts and cakes, giving you one versatile chocolate product for drinks as well as recipes.
To prepare, bring your preferred milk to a boil, gradually add the Dark Hot Chocolate mixture and continue heating while stirring until the desired consistency is reached. The result is a rich and warming chocolate drink that can be enjoyed at home, in cafés, restaurants or professional kitchens.
The blend contains soy lecithin and may contain nuts and milk. Store it in a cool, dry place away from heat sources to help maintain its quality and flavour.
Product Highlights: Premium dark chocolate blend • Rich cocoa flavour • Contains real cocoa nibs • Suitable for hot and cold beverages • Ideal for pastries, desserts and cakes • Convenient 1 kg pack • Origin: Italy.
Shipping & Delivery
To help maintain the quality, taste, and texture of our Dark Hot Chocolate, the product should be stored and transported under suitable temperature-controlled conditions.
We recommend maintaining a temperature between 14°C and 20°C during storage and delivery. Keep the product in a cool, dry place, away from direct sunlight, heat sources, and excessive humidity.
During warmer weather, temperature-controlled or insulated delivery may be used where necessary to help protect the product throughout transit. Once received, we recommend storing the package at 14°C–20°C and keeping it properly sealed after opening.
